Deschutes Obsidian Stout Recipe??

Discuss your favorite recipes here. Ask for tips on brewing certain beer styles.

Moderator: Moderator Team

Deschutes Obsidian Stout Recipe??

Postby HbgBill » Wed Nov 27, 2013 10:55 am

Someone made a post of Deschutes recipes in another post. I saw the info on the grain/hop bill. There are no amounts and I'm not smart enough to do any calculations. I'm hoping someone has worked out a good clone.
Cheers, Bill
Kegged: APA, Milk Stout Up Next: IPA, Dry Stout and maybe a RyePA
Taster Glass (2 posts)
Posts: 9
Joined: Mon Oct 24, 2011 12:09 pm
Location: Sonoma County, CA

Re: Deschutes Obsidian Stout Recipe??

Postby CA_Mouse » Wed Nov 27, 2013 12:13 pm

Here is the one I have...

6 Gal. batch
OG: 1.067
FG: 1.017-1.020
SRM: 48
IBU: ~73

11.9# American Two-Row
1.43# Black Patent Malt
1.1# Crystal 80L
0.66# CaraPils
0.66# Light Munich
0.66# Wheat Malt
0.11# Roasted Barley

30g Galena 13% @ 90min
30g Willamette 5% @ 30min
30g Northern Brewer 9% @ 5min

Mash Temp: 149F-150F, Boil Time 90min

Yeast : WLP002
Ferment Temp: 65F 1-2 days and slowly raise temp after 2 days
That which does not kill us makes us stronger. - Friedrich Nietzsche

Primary: Hopping Dead
Secondary: Mead - Cinnamon; Boysenberry; Blackberry; Tart Cherry
Barrel #2: American Barleywine
Secondary: Dark Cherry Sour '13
Secondary: Pom-Cran Sour '13
Keg #1: Bourbon Barrel Oatmeal Stout
Keg #2: Cascade Pale Ale
Keg #3: Berliner Weiss
Keg #4: Cascade Pale Ale
Keg #5: Irish Red
Keg #6: Tart Walking IPA
Keg #7: Dad's Apple Cider
Bottled: Robin's Root Beer
User avatar
Keg (750 posts)
Posts: 810
Joined: Fri Aug 31, 2012 1:49 pm
Location: Riverside, CA

Return to Favorite Beer Recipes & Styles

Who is online

Users browsing this forum: No registered users and 3 guests