Where to store recipes?

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Where to store recipes?

Postby blackmint » Sun Sep 24, 2017 9:20 pm

The recipes I get will be in a little notebook. Because if you do not save it, I will be very hard to remember how it cooks.

I like using my cookbook and looking for new recipes in general. I have a problem with modifying everything that I do, however, but I do not think this is a bad thing.

I would often try a recipe because it is from one of my cookbooks, and then when I do it, I add or subtract ingredients based on my feelings or what I think will make better food

Most people when cooking will often praise me a lot, the very things that motivate me to be able to improve myself!
blackmint
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Re: Where to store recipes?

Postby Jasondecoupe » Thu Oct 19, 2017 10:21 am

blackmint wrote:The recipes I get will be in a little notebook. Because if you do not save it, I will be very hard to remember how it cooks.

I like using my cookbook and looking for new recipes in general. I have a problem with modifying everything that I do, however, but I do not think this is a bad thing.

I would often try a recipe because it is from one of my cookbooks, and then when I do it, I add or subtract ingredients based on my feelings or what I think will make better food

Most people when cooking will often praise me a lot, the very things that motivate me to be able to improve myself!


Right!, It's better to be placed in a small notebook but make sure the papers are thick and able to withstand time.
ESpecially you need to right and put a lot of recipes. I have this attitude I put all my stuff everywhere even my recipes so I decided to change my attitude towards my stuff https://ponbee.com/self-discipline-habits/Here's the article that help me.
Jasondecoupe
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Re: Where to store recipes?

Postby Jasondecoupe » Thu Oct 19, 2017 10:22 am

blackmint wrote:The recipes I get will be in a little notebook. Because if you do not save it, I will be very hard to remember how it cooks.

I like using my cookbook and looking for new recipes in general. I have a problem with modifying everything that I do, however, but I do not think this is a bad thing.

I would often try a recipe because it is from one of my cookbooks, and then when I do it, I add or subtract ingredients based on my feelings or what I think will make better food

Most people when cooking will often praise me a lot, the very things that motivate me to be able to improve myself!


Where and how did you learn to cook? I know it's hard when your starting.
Jasondecoupe
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Joined: Thu Oct 19, 2017 10:15 am


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